STOCKBRIDGE, Massachusetts — Berkshire Botanical Garden, 5 West Stockbridge Road, Stockbridge, Mass., Food for Celebration: Vegetable-focused Share-fare with Alana Chernila 2-5 p.m. Nov. 13. Want to go beyond pigs in a blanket and cocktail shrimp? Join cookbook author and Guido’s Marketing Manager Alana Chernila for a hands-on class to bring vegetables to the party. We’ll start with chickpea salad in endive boats, move on to broccoli raab and cheddar party toasts and finish with sweet potato latkes with roasted applesauce. Non-members, $55; members, $45. For information, visit; call 413-298-3926 or email


  • Starting Saturday, November 13th, 2021, repeated every day until Sunday, November 14, 2021 @ 2:00 pm – 5:00 pm

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